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Basic knowledge of boutique coffee roasting by hand

Basic knowledge of boutique coffee roasting by hand

When it comes to hand-baking, the layman always thinks it is difficult. But as long as you can really grasp a few key points, it will be very difficult not to return. At the beginning, you may not be able to stir-fry well, but after you are proficient, you can skillfully add or subtract Chengdu according to your own preferences. Here will introduce to you the manual method of using hand filter: 1. Buy a filter with a handle. Raw coffee beans are best selected.

2015-05-28
Roasting technology of coffee beans manual baking method

Roasting technology of coffee beans manual baking method

When it comes to companionship, the layman always thinks it is difficult. But as long as you can really grasp a few key points, it will be very difficult not to return. At the beginning, you may not be able to stir-fry well, but after you are proficient, you can skillfully add or subtract Chengdu according to your own preferences. Here will introduce to you the manual method of using hand filter: 1. Buy a filter with a handle. The best choice of raw coffee beans is Central and South American.

2014-11-14
Coffee making skills Turkish coffee

Coffee making skills Turkish coffee

In China, it is very difficult to drink really delicious and authentic Turkish coffee. The utensils of Turkish coffee may be the simplest of all extraction methods. It is only a copper pot with a handle, but there is no carelessness in the details. After you have mastered the basic operation methods, you can refer to this article to improve the standard of making Turkish coffee. A cup of traditional Turkish coffee

2014-12-02
Seven Rules for Good Coffee Using Freshly Roasted Coffee Beans

Seven Rules for Good Coffee Using Freshly Roasted Coffee Beans

● Use newly roasted coffee beans, store up to a week, preferably half an hour before roasting coffee beans just like a race needs to warm up, into a period of emotion, need, but also have a prepared mood. Coffee beans, carefully roasted, Naqura-style, different temperature and humidity with different ovens, different stages with different temperatures; heat

2015-03-19
Roasting determines the taste of coffee baked by hand

Roasting determines the taste of coffee baked by hand

When it comes to hand-baking, the layman always thinks it is difficult. But as long as you can really grasp a few key points, it will be very difficult not to return. At the beginning, you may not be able to stir-fry well, but after you are proficient, you can skillfully add or subtract Chengdu according to your own preferences. Here will introduce to you the manual method of using hand filter: 1. Buy a filter with a handle. Raw coffee beans are best selected.

2015-06-08
LORING Coffee Roaster-S35 KESTREL controlled Baking and smoke removal Intelligent Baking

LORING Coffee Roaster-S35 KESTREL controlled Baking and smoke removal Intelligent Baking

The LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is the problem of smoke removal, so as to achieve smoke-free roasting. Its unique ldquo; flavor lock roaster rdquo; (F LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, and the other is the removal of the roaster.

2016-04-22
Top mocha pot BRIKKA complete strategy hand claimed to be the only mocha in the world that can make crema

Top mocha pot BRIKKA complete strategy hand claimed to be the only mocha in the world that can make crema

BRIKKA is a mocha pot that breaks away from tradition. Coffee players can't put it down with various improved designs, but no one teaches how to use it correctly, which makes people love and fear BRIKKA. Here, we savages reveal that we provide a series of articles, in which the authors use the most difficult 4-person pot in the history of BRIKKA---. I hope I can give you some help.

2016-05-09
The usage of filter cup

The usage of filter cup

Brewing coffee with a filter cup is a quite economical and convenient method. Its principle is the same as that of American coffee, but it seems simple but actually requires considerable experience. It is even more difficult than siphon coffee. If there is enough kung fu, it can make a cup of coffee of a very high level. Its key point is whether it can handle the amount of water and speed.

2014-08-20
Coffee beans Brazil Santos Coffee can not show yesterday's elegant demeanor

Coffee beans Brazil Santos Coffee can not show yesterday's elegant demeanor

Brazil also has bulk commercial coffee Santos. More than 20 years ago, Bourbon Santos (Bourbonsantos) was the highest grade coffee in Brazil. It was neither sour nor bitter nor fragrant, light as water was the most important feature, but without personality beauty. In the past, as long as there was no bitterness, it was good coffee. However, after 1999 ○, the trumpet of boutique coffee was blown all over the world, and the fragrant Santos soon perished.

2015-04-02
How to make good coffee seven rules for making good coffee

How to make good coffee seven rules for making good coffee

● uses freshly roasted coffee beans, which can be stored for no longer than a week, preferably roasted half an hour ago, just like running a race requires a warm-up, and what you need is to be in a ready mood. Coffee beans, carefully baked, Napoli style, different temperature and humidity with different ovens, different stages with different temperatures; heat to

2015-01-31
How do coffee beans come from?

How do coffee beans come from?

Legend 1: The story of the shepherd Legend has it that around the tenth century AD, on the Ethiopian plateau in Africa, there was a shepherd Carl, who one day saw goats suddenly appear extremely excited and excited. He thought it was strange, and after careful observation, he found that these sheep were excited by eating some kind of red fruit. Carl tasted some curiously and found himself

2014-10-17
Why did the coffee shop

Why did the coffee shop "die"?

The future garden coffee shop in the north gate business circle of Jilin University Central Campus lasted for nearly three years, and finally chose to close the shop at the end of last year. The relevant information hung on the catering service website of the coffee shop has been cancelled, and the mobile phone number of the shopkeeper has become empty. At the beginning of the store, three young partners hoped to make Future Garden a well-known coffee shop. 2 October 2013

2014-10-25
Coffee beans from the Blue Mountains of Jamaica.

Coffee beans from the Blue Mountains of Jamaica.

The value of Blue Mountain Coffee lies not only in its rarity, but also in its unique taste. Coffee trees grow on very rugged peaks, the picking process is very difficult and dangerous, but also pay attention to the maturity of coffee beans. Blue Mountain Coffee is made from coffee beans from the Blue Mountains of Jamaica. The coffee beans from the Blue Mountains of Jamaica are of good quality and come together at the right time.

2015-08-20
Make your own cup of coffee

Make your own cup of coffee

Why bother to prepare some tools to make a cup of coffee? When you AB to taste your freshly brewed coffee and instant coffee, you will naturally understand that casually ground freshly brewed coffee is much richer than simple instant coffee. Just as tea powder and old tea often appear in tea bags, instant coffee usually uses a lot of shoddy coffee beans, which are difficult to tell.

2014-07-16
What kind of coffee machine should a novice use?

What kind of coffee machine should a novice use?

The fully automatic machine is more suitable for beginners to use. It is not only easy to operate, but also can make a cup of coffee with good taste. If you use a semi-automatic coffee machine, it is not only complicated to operate, but it is even more difficult for beginners to make a cup of quality coffee.

2014-06-06
Can I have a cold by cup? How to test the sick cup?

Can I have a cold by cup? How to test the sick cup?

If you ask whether a cup test can be taken when you are sick, the answer may be yes, but should it be? The answer will be no at the same time. The answer may not be exactly what you thought, so let's keep talking. You may have the experience that when you catch a cold, it is not easy to drink a long-awaited cup of coffee, which should taste great.

2016-06-03
How to choose and buy Italian Coffee Machine Home Italian Coffee Machine Business Italian Machine

How to choose and buy Italian Coffee Machine Home Italian Coffee Machine Business Italian Machine

How to choose an espresso machine the production of Italian coffee has a lot to do with the machine. A perfect espresso can be called a combination of art (the craftsmanship of the producer) and technology (the design of the coffee machine) like an excellent record. To make a good Espresso (espresso espresso), whether for coffee lovers at home or a veteran in the cafe

2016-06-06
Good coffee is not difficult to do the one thing you need to know, extraction.

Good coffee is not difficult to do the one thing you need to know, extraction.

Let's start with this picture. I have posted in my photo album, a teacher of a Korean coffee champion, a contact person in charge of world events, a world champion, together with me, look very different. In fact, Michael Philips takes the trouble to explain to others the relationship between extraction rate and regulation. I don't seem to care about this picture.

2015-11-05
Looking at coffee from wine

Looking at coffee from wine

Wine is a subject that I have always been in awe of because it is too difficult. Although I have been studying coffee for more than a decade, I occasionally pay attention to some wine topics, which are very scattered and unsystematic. Recently, I began to make up my mind to learn the knowledge of wine, and strive to set up the teaching system and learning system of wine. So open it.

2014-05-28
Semi-automaton foam to dispense with the whole strategy and save money

Semi-automaton foam to dispense with the whole strategy and save money

For baristas and coffee players who have just entered the profession to learn coffee, it will be a very important problem how to have unlimited milk to practice getting rid of foam. After all, milk is not water. It is impossible to drink or sell all of it. However, without taking advantage of hand heat and more practice, it is difficult to make the foam fine, so I will teach you a few money-saving exercises here.

2014-07-24
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